Bluestem 900 Westport Rd Kansas City, MO 64111 (816) 561-1101 Google Map

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Located in Westport, Bluestem offers  an atmosphere of casual elegance and innovative cuisine.  Guests are invited to an unforgettable culinary experience with an intimate dining room, exquisite cuisine, and remarkable service. Operated by chef-owners Colby and Megan Garrelts, Bluestem was their combined vision to bring “big city” dining to Kansas City in the spring of 2004. The Garrelts have trained among some of America’s best chefs, taking them to such cities as New York, Chicago, Las Vegas, and Los Angeles. They have raised the standards of fine dining making Bluestem one of the top restaurants in Kansas City.

The unique menu features Progressive American cuisine using cutting edge technique and new varieties of American desserts. The award-winning wine list features sophisticated boutique wines from around the world.

Bluestem also offers --------------------------------------------

• Sunday Brunch 10:30am - 2:30pm
• Two seatings for dinner on Friday and Saturday evenings--Reservations are available at 6:00/6:30pm and 8:00/8:30pm
• Private Dining for business or social functions
• Large Party Facilities: Bluestem can accommodate up to 50 guests. Buy-outs of the restaurant for the entire evening are available.
• Catering
• Wine tasting events
• Happy Hour Monday-Wednesday 5-7pm

Hours of Operation:

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Detailed Services:

Payment Types: Price Range: $20+ Reservations Recommended: Yes Meals Served: Dinner, Sunday Brunch Delivery: Take Out: Catering: Yes Alcohol: Yes Wheelchair Access: Yes Dress: Business Casual Banquet Room: WiFi Access: Valet Parking: No

Chef's Corner:

Executive Chef: David Crum Signature Dish: Menu Favorites:

Overall User Rating